Forage Seattle

Forage Seattle offers immersive mushroom foraging classes and hunts, shellfish harvesting events, and gourmet kayaking experiences across Washington State. Based in Seattle, Washington, we specialize in beginner-friendly mushroom identification classes, clam digs and oyster shucking events, and gourmet forest and water to-table pop-ups that showcase the best of Washington’s famous wild foods. Join our expert guides on seasonal foraging adventures to discover delicious culinary mushrooms including: chanterelles, morels, porcini, reishi, and other wild mushrooms. Each tour emphasizes sustainable harvesting, local ecology, and culinary inspiration! Whether you're looking for a Seattle mushroom foraging tour, a unique outdoor culinary event, or a hands-on introduction to Pacific Northwest wild foods, Forage Seattle provides unforgettable, delicious, and educational experiences in nature.