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MARUFUKU RAMEN PROUDLY SERVES THE AUTHENTIC HAKATA-STYLE
TONKOTSU RAMEN—A RICH AND MILKY, PREMIUM TONKOTSU BROTH
COOKED FOR OVER 20 HOURS TO EXTRACT UMAMI FLAVOR, AN
ULTRA-THIN ARTISANAL NOODLES THAT MATCH PERFECT WITH THE
BROTH, AND CHA-SHU MADE FROM SPECIALLY SELECTED PORK
