Description
Hulled Wheat is basically de-braned and polished Durum Wheat which is used mostly in the Ramadan & Moharram months of Muslim calendar for preparation of delicacies like Harees / Hareesa / Haleem. Hulled wheat is a high-calorie dish, full of nutrition as the durum wheat form an excellent source of fiber and protein.
Harees / Hareesa / Haleem are a very popular dish in India, Pakistan and throughout Middle East and gulf region.
We are prominent exporter of Hulled wheat and we take care of the product right from the stage of Procurement to Exporting.
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